Atlantic Salmon
(Salmo Salar)


Most of the Atlantic salmon available in the market is farmed, with the biggest aquaculture markets being Norway, Chile, Canada, UK, Russia and Tasmania. Our products meet the nutritional needs of salmon throughout its life cycle.

Salmon is safe and healthy food

Farmed salmon is a safe and healthy food product, full of omega-3 fatty acids, vitamins, minerals and proteins. Consider farmed salmon an integral part of any healthy diet choice.

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Transfer success

Smoltification is one of the critical phases for the Atlantic salmon. We have a complete feed line to ensure a complete and successfully transfer.

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High performance

For producers who look for highly efficient and fast production, we have the technology.

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