Traceability must be done both up and down. This means we must be able to trace products from the agricultural field to the final product and the other way around. By law, companies must be able to trace one step back and one step forward in the value chain.
Skretting demands that suppliers who manufacture, process, pack or hold feed ingredients destined for our facilities maintain and share specific information (key data elements or KDEs) for certain critical tracking events (CTEs) in the feed supply chain. This framework forms the foundation for effective and efficient tracing and clearly communicates the information that Skretting needs to perform such tracing.
Key numbers for the system includes the lot number for each consignment of each ingredient, and the batch number of finished product. From these numbers we can trace from a specific delivery of an ingredient, to the product it was used to produce, which batch was delivered to a customer, and vice versa.
Some of the most important key data elements provided by the traceability keys include:
- Supplier data (name, address, country). In the case that the manufacturer of the feed ingredient is different from the supplier, it is variable how easily available this information is
- Information linked to the origin of the feed ingredients where available, including country of origin of primary production (agricultural products). Registration of this information is dependent upon how we evaluate the risk of the primary feed ingredient