The latest fish and shrimp feed research, innovations and product news from Skretting.


Hendrix Genetics and Nutreco partner to deliver sustainable shrimp solutions in Ecuador

Hendrix Genetics, in partnership with Nutreco and Ecuacultivos, will invest in Ecuador to establish a state-of-the-art shrimp hatchery. The hatchery will deliver high quality, high health Pacific whiteleg shrimp (Litopenaeus vannamei) post larvae to Ecuadorian farmers. 

Read the article

Skretting launches world-first diet to enhance both gill and gut integrity

Single diet supports against the two main challenges confronting Mediterranean sea bream producers

Read the article

Nutreco and Skretting win edie Sustainability Leaders Award

Nutreco and Skretting have been presented with the edie award in the category of Sustainability Product Innovation of the Year for an innovative concept developed by Skretting, Nutreco’s aqua division. The award was presented at an event in London last night.

Read the article

Skretting ARC researchers part of AquaIMPACT: boosting the efficiency of European aquaculture with genomic and nutritional enhancements

Global challenges redirect our eating habits towards diets that include more healthy foods, such as fish. 
AquaIMPACT integrates the fields of fish breeding and nutrition to increase the competiveness of EU's aquaculture.

Read the article

Skretting continues implementation of novel raw materials in feed

Starting from October 2018, Lingalaks, a Norwegian salmon farmer, has been feeding 50% of their salmon production a diet produced by Skretting which includes omega-3 EPA + DHA algal oil produced by Veramaris. 

Read the article

Local investment and Skretting expertise to boost Indian aquaculture

The joint-venture between Skretting and West Coast Group and its new aquafeed plant will support the country’s growing need for sustainable shrimp and fish feeds

Read the article

Media contact

Sophie Noonan

Communications Manager

Contact Sophie Noonan

Subscribe to Skretting News

Fill in form