Skretting’s aquafeed research publications

Skretting’s research and innovation facilities publish findings and results from an ongoing programme of scientific study.

Increased parasite resistance of greater amberjack (Seriola dumerili Risso 1810) juveniles fed a cMOS supplemented diet is associated with upregulation of a discrete set of immune genes in mucosal tissues

Fish & Shellfish Immunology, Volume 86, March 2019, Pages 35-45

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Authors

Álvaro Fernández-Montero, Silvia Torrecillas, Marisol Izquierdo, María José Caballero, Douglas John, Milne, Christopher John Secombes, John Sweetman, Polyana Da Silva, Félix Acosta, Daniel Montero

  • MOS
  • Prebiotics
  • MALT
  • Amberjack
  • Ectoparasites
  • Cytokines

Exposure to Antibiotics Affects Saponin Immersion-Induced Immune Stimulation and Shift in Microbial Composition in Zebrafish Larvae

Frontiers in Microbiology

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Authors

Adrià López Nadal, David Peggs, Geert F. Wiegertjes, and Sylvia Brugman

  • saponin
  • zebrafish
  • microbiota
  • oxytetracycline
  • ciprofloxacin
  • neutrophils
  • macrophages

Temperature sensitive regions of the Chinook salmon vertebral column: Vestiges and meristic variation

Journal of morphology, Volume 279, Issue 9, September 2018, Pages 1301-1311

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Authors

Adelbert De Clercq, Matthew R. Perrott, Peter S. Davie, Mark A. Preece, Matthew A. G. Owen, Ann Huysseune, P. Eckhard Witten

  • antic salmon
  • regions
  • transitiona
  • l vertebrae
  • zebrafish

Feeding European sea bass with increasing dietary fibre levels: Impact on growth, blood biochemistry, gut histology, gut evacuation

Aquaculture, Volume 494, 1 September 2018, Pages 1-9

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Authors

Erika Bonvini, Alessio Bonaldo, Luca Parma, Luciana Mandrioli, Rubina Sirri, Monica Grandi, Ramon Fontanillas, Cinzia Viroli, Pier Paolo Gatta

  • European sea bass
  • Fibre
  • Growth
  • Blood biochemistry
  • Gut histology
  • Gut evacuation

Integrated study on production performance and quality traits of European sea bass (Dicentrarchus labrax) fed high plant protein diets

Aquaculture, Volume 484, 1 February 2018, Pages 126-132

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Authors

Erika Bonvini, Luca Parma, Anna Badiani, Ramon Fontanillas, Pier Paolo Gatta, Federico Sirri, Eleonora Nannoni, Alessio Bonaldo

  • European sea bass
  • Plant proteins
  • Fishmeal
  • Growth
  • Quality
  • Fillet

Effects of increased protein, histidine and taurine dietary levels on egg quality of greater amberjack (Seriola dumerili, Risso, 1810)

Aquaculture, Volume 499, 15 January 2019, Pages 72-79

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Authors

S. Sarih, A. Djellata, J. Roo, C.M. Hernàndez-Cruz, R. Fontanillas, G. Rosenlund, M. Izquiredo, H. Fernàndez-Palacios

  • Broodstock diet
  • Protein
  • Histidine
  • Taurine
  • Egg quality
  • Seriola dumerili

Dietary combination of vitamin E, C and K affects growth, antioxidant activity, and the incidence of systemic granulomatosis in meagre (Argyrosomus regius)

Aquaculture, Volume 498, 1 January 2019, Pages 606-620

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Authors

M.A. Ruiz, M.B. Betancor, L. Robaina, D. Montero, C.M. Hernàndez-Cruz, M.S. Izquierdo, G. Rosenlund, R. Fontanillas, M.J. Caballero

  • Granulomatosis
  • Oxidative stress
  • Meagre
  • Juvenile
  • Antioxidant vitamins

Effects of dietary deoxynivalenol or ochratoxin A on performance and selected health indices in Atlantic salmon (Salmo salar)

Food and Chemical Toxicology, Volume 121, November 2018, Pages 374-386

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Authors

Aksel Bernhoft, Helga R. Høgåsen, Grethe Rosenlund, Torfinn Moldal, Søren Grove, Marc H. G. Berntssen, Stein I. Thoresen, Jan Alexander

  • Deoxynivalenol
  • Ochratoxin A
  • Atlantic salmon
  • Salmo salar
  • Performance effects
  • Toxic effect

Dietary Deoxynivalenol (DON) May Impair the Epithelial Barrier and Modulate the Cytokine Signaling in the Intestine of Atlantic Salmon (Salmo salar)

Toxins 2018, 10(9)

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Authors

Torfinn Moldal, Aksel Bernhoft, Grethe Rosenlund, Magne Kaldhusdal, Erling Olaf Koppang

  • atlantic salmon
  • deoxynivalenol
  • feed
  • intestine
  • PCR
  • proliferating cell nuclear antigen
  • suppressor of cytokine signaling
  • tight junctions

Dietary requirement for n-3 long-chain polyunsaturated fatty acids for fast growth of meagre (Argyrosomus regius, Asso 1801) fingerlings

Aquaculture Volume 488, 10 March 2018, Pages 105-113

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Authors

M. Carvalho, H. Peres, R. Saleh, R. Fontanillas, G. Rosenlund, A. Olivia-Teles, M. Izquierdo

  • Essential fatty acids requirement
  • Argyrosomus regius
  • EPA
  • DHA
  • ARA