Our role in aquaculture
The latest FAO’s State of World Fisheries and Aquaculture and the United Nations Global Compact’s Ocean Stewardship 2030 reports state that sustainable seafood production depends on industry transparency to prevent negative environmental and social impacts. At the same time, they point out that the lack of trust among the different players in the value chain is an important challenge to be addressed.
Our commitment is to contribute to our value chain and relevant stakeholders through transparency in our operations and relationships. Our Roadmap 2030 and Nutrace quality programme set the standards in sustainability and feed to food quality and safety to position Skretting as a transparent and trustworthy company that cares about making a positive environmental and social impact.
Our role: to drive sustainable growth in aquaculture
Skretting has embarked on a series of ambitious company-wide plans that will drive our aquaculture feed expansion in the coming years, as highlighted in our Sustainability Strategy to 2025. We will maintain the focus on local products, by establishing more meaningful partnerships; while also looking for new opportunities to realize the full potential of our portfolio of global products, models and services by meeting the growing demand of growing geographies. This will be achieved primarily by leveraging our in-depth knowledge of markets, products, and services.
Sustainability is an integral part of Skretting's strategy to remain the global leader in fish and shrimp feed, by delivering innovative and sustainable nutritional aquaculture solutions. This vision is based on clear ambitions with regard to people, planet and profit.
Our position as a global leader in aquafeeds
Innovation drives the aquaculture industry. Thanks to the R+D activities carried out by the Skretting Aquaculture Research Centre in cooperation with our technicians, Skretting continuously develops innovative products and concepts that fully meet the nutritional and health requirements of fish and prawns from the larval stage to harvest.
