News and stories

20 articles found
2/19/2024 Sustainability

Sustainability is also about packaging

The new bags adopted by Skretting Italy will save an estimated 16 tonnes of plastic by 2024, of which 10 tonnes will be virgin plastic.

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Skretting history
1/25/2024 Organisation

Our heritage – how a small family business became a global leader in aquaculture

The story of how Skretting grew from a small family business on the west coast of Norway to become a global leader in aquaculture, is really a story of openness, adaptability, and innovation.

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11/16/2023

Protec, the prime functional feed for farmed fish that strengthens, supports and balances.

Nutrition plays a major role in promoting and supporting animal health. Skretting has always been on the frontline in the development of innovative nutritional solutions to this objective.

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7/18/2023

HTO2, the Skretting solution for feeding fish during the summer.

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7/4/2023

Skretting Italy is the first OpCo in Nutreco certifying MyFeedPrint!

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Aerial view of a Norwegian fjord
5/30/2023 Sustainability

Skretting keeps increasing transparency in latest sustainability report

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4/30/2023 Digitalisation

Precision farming

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3/7/2023

Skretting and HIPRA combine expertise to tackle devastating trout disease

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Dr. Lenaig Richard in a green cardigan in front of a world map
1/25/2023 Partnerships

A leap forward for farmed Atlantic bluefin tuna

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Therese Log Bergjord, CEO Skretting Jorge Diaz, Sustainability Manager Skretting
3/9/2022 Sustainability

Nutreco and Skretting raise the level of transparency of marine ingredients used in aqua feeds through a new responsible sourcing policy

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Salmonid team
12/16/2021 Products

Setting your fish up for life: Skretting introduces Nutra Sprint

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12/8/2021 Innovation

CarbonBalance® finalist in edie Sustainability Leaders Awards 2022

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