16.12.2020
Today, Nutreco announces the launch of its milestone soy sourcing policy, aiming to simplify complex certification schemes for its procurement teams in Skretting and Trouw Nutrition, and facilitate the complete removal of deforestation from its supply chain by 2025. The policy forms part of Nutreco’s Sustainability Roadmap 2025.  

For the first time in the history of seafood production, ten of the largest seafood companies in the world have committed to a set of time-bound and measurable goals that will ensure the industry becomes more sustainable. The goals are the result of four years of dialogues through the science-industry initiative Seafood Business for Ocean Stewardship (SeaBOS).

The High Level Panel for a Sustainable Ocean Economy (Ocean Panel) today launched the ocean action agenda, committing to sustainable ocean management to solve global challenges. Tomorrow, national launches will be held around the world, and Therese Log Bergjord, SeaBOS Chairperson and Skretting CEO will join the launch event in Norway, opened by Prime Minister of Norway, Erna Solberg. 

At Skretting’s Aquaculture Research Centre (ARC) curiosity is our passion. Our ultimate goal is to see the research we conduct implemented into innovative and sustainable solutions for the aquaculture industry.

Skretting has implemented dynamic quality assurance and control at every stage of our production. We do this to ensure feed and food safety, quality, and to preserve our leadership in the global aquafeed market.