Broodstock
Nutrition developed for fish selected for reproduction.
Salmon go through significant changes as they move from freshwater to seawater and grow towards harvest. Nutritional needs, feeding behaviour and production priorities change with them. Skretting combines knowledge of salmon nutrition, health, feed technology and production with research and local expertise to develop feeds and practical guidance for different stages of salmon production.
Nutrition developed for fish selected for reproduction.
Nutrition for early development in freshwater.
Nutrition and feeding approaches for the transition from freshwater to seawater.
Feed programmes for salmon as they develop towards harvest.
Targeted nutritional support can be used during defined environmental or health challenges as part of a wider farm-management approach.
Feed considerations that take account of both salmon nutrition and the production system.
As salmon develop and move from freshwater to seawater, their nutritional needs, feed size, feeding behaviour and production conditions change. Feed programmes can therefore differ between freshwater, transfer, seawater and other stages of production.
Species and life stage are the starting points. Production system, fish condition, water temperature, feeding equipment and production goals may also influence feed selection. Local Skretting teams can provide information about products and technical support available in their market.