Skretting committed to leading sustainability progress
25.05.2020 Available from today, Skretting's Sustainability Report for 2019 showcases strategies that the world’s leading aquaculture feed company has undertaken over the last year to develop and support sustainable fish and shrimp production.
Skretting and Veramaris announce further collaboration as French supermarket Auchan launches sustainable super-nutritious trout
27.02.2020 Coming just days after Skretting and Veramaris announced they had supported Supermarché Match to launch sustainably raised trout, the two companies have today revealed another breakthrough in bringing sustainable seafood to market.
Skretting, Veramaris, help Supermarché Match drive sustainable seafood category with trout launch, after 12% growth
19.02.2020 Trout produced by Truite Service, fed with a pioneering Skretting diet that incorporates a unique algal oil developed by Veramaris arrived on retail shelves in France this week, progressing sustainable seafood availability in the market to a new level.
Salmon feed producers take action in Brazil to prevent deforestation and protect wildlife.
19.12.2019 Salmon feed producers Skretting, Cargill Aqua Nutrition, Biomar and Mowi have joined forces with ProTerra and Brazilian soy producers to take responsibility outside of the salmon value chain.
State-of-the-art nutrition: Latest feed highlights Skretting’s dedication to the tilapia sector
11.12.2019 Designed to suit all farming systems, Optiline is Skretting’s dedicated grower feed for farmed tilapia. Providing state-of-the-art nutrition, Optiline enables high performance and improved farm efficiency. Optiline is first being made available to tilapia farmers across Africa.
Nutreco and Skretting pledge long-term financial support to protect the Brazilian Cerrado region against deforestation
06.12.2019 Nutreco today announces it is the first feed company and one of the first three companies worldwide to lend its support to a new initiative designed to help end soy-associated deforestation in one of Brazil’s most important areas of biodiversity.
