The latest fish and shrimp feed research, innovations and product news from Skretting.
Skretting commits to insect meal volume from Protix at grand opening event
11.06.2019 Today, insect breeder Protix unveiled its state-of-the-art insect production facility in Bergen op Zoom, the Netherlands. The event was attended by His Majesty King Willem-Alexander among other guests, including Dr Jenna Bowyer, Skretting Project Procurement Manager, and Jose Villalon, Nutreco Corporate Sustainability Director.
The FEED-X Challenge – Transforming the Global Feed Industry
25.04.2019 WWF-founded enterprise Project X Global has opened the search for the next outstanding innovation to radically transform the global feed industry. In partnership with Skretting, Climate-KIC, WWF and IKEA, FEED-X is now at a key stage of accelerating innovations across the feed sector.
20 years in the making: Skretting launches breakthrough tuna diet
09.04.2019 A new diet aimed at helping tuna farmers avoid the biosecurity risks and sustainability issues associated with baitfish diets has been launched by Skretting. Now available in Japan, MaGro is a soft extruded feed for bluefin tuna that has been created using patented production technology.
22.03.2019 Egyptian aquaculture has almost trebled since 2005 and will continue to grow thanks to a booming tilapia sector. In 2019, Skretting has launched two new global products, Nutra and Protec, into the market.
20.03.2019 On March 17, Nutreco Sustainability Director José Villalon and partners from Stockholm Resilience Centre, Cermaq and Thai Union updated the industry about SeaBOS at the Seafood Expo North America in Boston.